“Pre-cooked vegetable food” is the professional analysis of various dishes’ raw materials through food industry practices, targeted research and development by using different production methods according to the different characteristics of food materials, and centralized production through the central kitchen with modern standardization; Scientific packaging; Rapid freezing technology (minus 18 degrees) is adopted for preservation to ensure the freshness and original flavor of dishes in time; Prefabricated dishes save the trouble of purchasing food materials and simplify the production steps. After sanitary and scientific packaging, they can be directly used as convenient specialty dishes on the table through cooking methods such as heating or steam frying.
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Canned Food Production Line
(39) -
Filling Production Lines
(46) -
Bag Production Line
(36) -
Automatic Filling Machines
(31) -
Carton Packaging Machine
(45) -
Palletizer System
(29) -
Bottle Washing Machine
(11) -
Vegetable Washing Machine
(9) -
Automatic Labeling Machine
(8) -
Auto Capping Machine
(19) -
Sterilization Machine
(8) -
Conveyors System
(21)